THE CURRY CULTURE @ORCHARD ROAD
Traditional Indian Dinning
THE CURRY CULTURE @ORCHARD ROAD
Traditional Indian Dining.
THE CURRY CULTURE @ORCHARD ROAD
Traditional Indian Dining
THE CURRY CULTURE CATERING
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See how you can plan the most unforgettable dining experience

WELCOME TO THE CURRY CULTURE EXPERIENCE

The Curry Culture, our humble ode to the ancient forms and culture of India, is one of Singapore’s best-kept secrets.

Passion for traditional Indian cuisine, guest service and life is the best way to describe the Curry Culture experience. The Curry Culture offers a sophisticated Indian fine dining experience with effortlessly charming staff, discreet service and authentic Indian cuisine.

A classic combination of the new India, where the traditional and the modern co-exist, authentic Indian food in a relaxed atmosphere and modern setting, without compromising on the traditional values of Indian cuisine and service.

In a world that is on the go – 24×7- the Curry Culture offers a brief respite with it’s charming alfresco and indoor dining spaces for a memorable dining experience, where one can catch up with friends, family and work colleagues without the stress of daily life.

We, at the Curry Culture, believe that the key ingredient in any form of cooking is Love. Love for the art of cooking and passion for guest service makes for a memorable dining experience for our guests. Of course, the fact that we love what we do always helps.

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TEAM

MEET THE TEAM

Sandeep Sachar

Restaurateur and Entrepreneur. A hotel management graduate with 5-star experience across the globe, Sandeep moved to Singapore in 2007 and worked with a chain of fine dining restaurants. Sandeep’s passion for Indian cuisine and commitment to guest service was instrumental in the conceptualisation of the Curry Culture, a destination point for authentic Indian cuisine at a great value for money.

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Jimmy Mathew

The man with the golden heart, Jimmy is the architect of the Curry Culture dining experience, where the word “no” is never mentioned to the guest. A consummate professional, who sets high standards for himself and his team, Jimmy’s experience of managing restaurants ranges from Indian, Italian, Mongolian and so on. His knowledge of wines, food and flair and commitment towards his guests and team has truly shaped the Curry Culture work ethos and dining experience.

Prabha

What can we say – blessed with talent and common sense in equal measures- he is the “rock”- with his vast experience across different cuisines- Indian, Mexican, Italian - he is equally at home in fine dining and casual restaurants- his commitment for his guests and his team is inspiring to say the least.

Chef Ramchandra Patil

A man of few well-chosen words, Chef Patil has extensive experience of Indian fine dining across the globe. It is his passion and talent that makes the cuisine of The Curry Culture what it is today.

Chef Anthwal

The Man who is perennially behind the scenes- one of the most talented chefs around- he can the whip up most complicated dishes with consummate ease. Vastly experienced, with a passion for Indian cuisine- His amazing food comes from a very strong belief in “simplicity is the key to great Indian food”. One of the main architects of the Curry Culture experience.

Chef Amar Singh

A man of amazing talent with experience around the globe his commitment to maintaining standards and quality is the stuff legends are made off. One of the main architects of the Curry Culture experience – his repertoire of Indian cuisine is amazing.

Mission Statement

To respect and serve every guest and team member with warmth, care, genuine love and good humour. To serve traditional cuisine without compromising on the quality, in a clean and crisp environment.

Vision Statement

To propagate the Indian culture of dining with friends and family in a fun-filled atmosphere by spreading the Curry Culture across the globe Serve truly authentic Indian cuisine with classic recipes that are sourced from age-old recipes without compromising on the quality of ingredients and service Contribute towards building a better society, with special focus on children with special needs.

TESTIMONIALS

WHAT'S THE BUZZ

      We went here on the recommendation of my parents who came a couple of years ago and remember it as being one of the best curry’s they’ve ever had! And...it did not disappoint. It was delicious, the portions are a decent size, the staff are...More

    thumb danielleburns91
    9/22/2018

      For a curry lover it pains me to say, this is better than anything in the UK. I had the lamb Bhuna ghost, asked how I like my curries and they got it spot on. Best meal I have had in Singapore yet! Would have...More

    thumb Michael M
    9/19/2018

      Staff were very attentive but not pushy. Menu was really interesting ranging from classics to unusual blends e.g Szechuan Chicken Tikka. Food was as good as the Turban in Glasgow (my favourite Indian in my home city) .... breads were delicious. Good sized portions and...More

    thumb PlumbV4
    9/15/2018

      Was there yesterday for the third time. As usual, I was very happy. Great food, friendly staff and good value. Get the lunch set if you can - plenty of food for a very fair price.

    thumb Christopher S
    9/11/2018

THE CURRY CULTURE EARNS 2018 TRIPADVISOR CERTIFICATE OF EXCELLENCE

TripAdvisor is excited to announce the recipients of the 2018 Certificate of Excellence, which celebrates restaurants and other travel businesses that have consistently received strong praise and ratings on the world’s largest travel site, said Heather Leisman, Vice President of Industry Marketing, TripAdvisor. This recognition allows us to publicly honour businesses that are actively engaging with customers and using feedback to help travellers identify and confidently book the perfect trip.

The Certificate of Excellence accounts for the quality, quantity and recency of reviews submitted by travellers on TripAdvisor over a 12-month period. To qualify, a business must maintain an overall TripAdvisor bubble rating of at least four out of five, have a minimum number of reviews and must have been listed on TripAdvisor for at least 12 months.

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