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THE CURRY CULTURE | ORCHARD ROAD

Traditional Indian Dining

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THE CURRY CULTURE | ORCHARD ROAD

Traditional Indian Dining

BOOK A TABLE DELIVERY

THE CURRY CULTURE | CATERING

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CATERING DELIVERY

The Curry Culture, our humble ode to the ancient forms and culture of India, is one of Singapore’s best-kept secrets.

Passion for traditional Indian cuisine, guest service and life is the best way to describe the Curry Culture experience. The Curry Culture offers a sophisticated Indian fine dining experience with effortlessly charming staff, discreet service and authentic Indian cuisine.

A classic combination of the new India, where the traditional and the modern co-exist, authentic Indian food in a relaxed atmosphere and modern setting, without compromising on the traditional values of Indian cuisine and service.

In a world that is on the go – 24×7- the Curry Culture offers a brief respite with it’s charming alfresco and indoor dining spaces for a memorable dining experience, where one can catch up with friends, family and work colleagues without the stress of daily life.

We, at the Curry Culture, believe that the key ingredient in any form of cooking is Love. Love for the art of cooking and passion for guest service makes for a memorable dining experience for our guests. Of course, the fact that we love what we do always helps.

CHECK OUT OUR MENU

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MEET THE TEAM

The Curry Culture team is renowned as much for making guests feel extraordinarily special and welcome as it is for its depth of knowledge about Indian cuisine and beverages. The belief and culture of the team is to ensure that every guest is treated as if he has come to dine in an Indian home. The warmth, professionalism, enthusiasm and panache of the team ensures that every dining experience is a truly memorable one.

Sandeep Sachar

Restaurateur and Entrepreneur. A hotel management graduate with 5-star experience across the globe, Sandeep moved to Singapore in 2007 and worked with a chain of fine dining restaurants. Sandeep’s passion for Indian cuisine and commitment to guest service was instrumental in the conceptualisation of the Curry Culture, a destination point for authentic Indian cuisine at a great value for money.

Jimmy Mathew

The man with the golden heart, Jimmy is the architect of the Curry Culture dining experience, where the word “no” is never mentioned to the guest. A consummate professional, who sets high standards for himself and his team, Jimmy’s experience of managing restaurants ranges from Indian, Italian, Mongolian and so on. His knowledge of wines, food and flair and commitment towards his guests and team has truly shaped the Curry Culture work ethos and dining experience.

Prabha Loganathan

What can we say – blessed with talent and common sense in equal measures- he is the “rock”- with his vast experience across different cuisines- Indian, Mexican, Italian - he is equally at home in fine dining and casual restaurants- his commitment for his guests and his team is inspiring to say the least.

Chef Ramchandra Patil

A man of few well-chosen words, Chef Patil has extensive experience of Indian fine dining across the globe. It is his passion and talent that makes the cuisine of The Curry Culture what it is today.

Chef Anthwal

The Man who is perennially behind the scenes- one of the most talented chefs around- he can the whip up most complicated dishes with consummate ease. Vastly experienced, with a passion for Indian cuisine- His amazing food comes from a very strong belief in “simplicity is the key to great Indian food”. One of the main architects of the Curry Culture experience.

Chef Amar Singh

A man of amazing talent with experience around the globe his commitment to maintaining standards and quality is the stuff legends are made off. One of the main architects of the Curry Culture experience – his repertoire of Indian cuisine is amazing.

WHAT'S THE BUZZ

					  I ate here while visiting Singapore and very much enjoyed my meal. The staff, particularly the owner, were lovely and very accomdating to me needing a gluten free meal. As... read more Indian is often gluten free I eat it often, but would have to say that my meal was very good, better than many I've tried. Will definitely come back the next time I'm visiting Singapore.				
Raphtacular
2/22/2020 

					  My wife and I visited the curry culture as it had good reviews and was near our hotel at orchardgateway: I love Indian food and it was my choice. We... read more got a friendly welcome and also some advice on our food order when we asked. I ordered vindaloo and after some discussion was advised to go with a heat rating of 4 out of 10 which was pretty much perfect - I was red in the face by the end of the meal but in a good way and easily managed to eat it all. Thanks to the friendly owner/staff thry discovered through conversation it was our honeymoon and brought us complimentary dessert and wine to finish. We also recommend trying the Kashmiri naan, it is similar to peshwari but has no coconut, instead it is cheese and dried fruit which gives it the same sweetness - I was dubious but it was lovely. Highly recommend this place. 5/5.				
Michael C
2/20/2020 

					  Delicious. Authentic. Friendly.

My coworker and I had a great dinner here. The owner (or manager?) visited with us for a buy recommending dishes and discussing travel and life.... read more The food was exquisite and unique.				
freeride6772
2/15/2020 

					  On Friday 19th July 2019 – The OCC visited Curry Culture; Cuppage Road

For full transparency, see below scores (out of 10). Restaurants must score an average of 7/10... read more or above to receive the OCC sticker of recommendation.

Quality: 7.74

Customer care: 8.21

Value: 6.7

Service: 8.01

Atmosphere: 7.44

Overall: 7.62

Curry Culture IS awarded the much-coveted OCC sticker of recommendation in meeting the required 7/10 average

Curry Culture a terrific curry house mixing an old school Indian menu with a top notch al fresco dining area AND a cracking atmosphere befitting of the big personalities of the OCC. The prices are slightly higher than we normally find but that is easy to absorb given the flavorful dishes from authentic Indian Chef – Rajiv, great location and great service from the staff who are willing to go the extra mile.

The authenticity of this joint is unmistakably reinforced when you go to the indoor portion of the restaurant where you are transported back to an amazing traditional curry house in 1970s UK – complete with brown wall paper décor.

The only let down for our evening was the daft American School teachers insisting they had never heard of the OCC college. “What school did you say it was?”

PS. If you are trying to figure out how to get there don’t use google maps. Pls contact OCC’s Jessy he will add 10minutes to your journey and give you a tour of car park.				
occs2018
1/22/2020

					  Like many others we chose this place due to the previous reviews on here. The charismatic owner makes you feel valued by helping you select the dishes best suited to... read more your palette. He toned down the hotness of the lamb special so it didn’t blow my mouth off! All in All, good service and tasty food.				
Trebor100
1/15/2020 

					  Very good Indian food here. We came after trip advisor recommendation and did not regret. Enjoyed our food immensely and the staff, especially the manager, were so attentive. Would recommend.				
hedgehogpauline
1/14/2020 

					  We chose this restaurant after reading the reviews on trip advisor. After our arrival we were seated inside the restaurant (outdoor seating is also available) This is not a fancy... read more restaurant, it is in quite a touristy area and the toilets are a bit sad. That aside, we had a fantastic meal. We met the owner Sandeep, he was very friendly and informative. There is a heat level from 0-10 and he advised us on which level based on our tastes. We ordered the butter chicken which was fantastic, Mutton curry, saffron rice, sizzling chicken and okra as a side dish. We also had bottle of chardonnay which was good and reasonably priced. All the dishes were delicious, in fact as we told Sandeep, we have been travelling in Europe and South East Asia for the past five weeks and this is the best meal we have had so far. If that's not testament enough then what is? Give it a try, if you like genuine Indian flavours you'll love this place.				
Sea98
1/07/2020 

					  Great food and friendly service. I recommend this place for anyone looking for a decent curry / Indian food in Singapore				
mattpN4660GY
1/03/2020 

TripAdvisor is excited to announce the recipients of the 2018 Certificate of Excellence, which celebrates restaurants and other travel businesses that have consistently received strong praise and ratings on the world’s largest travel site, said Heather Leisman, Vice President of Industry Marketing, TripAdvisor. This recognition allows us to publicly honour businesses that are actively engaging with customers and using feedback to help travellers identify and confidently book the perfect trip.

The Certificate of Excellence accounts for the quality, quantity and recency of reviews submitted by travellers on TripAdvisor over a 12-month period. To qualify, a business must maintain an overall TripAdvisor bubble rating of at least four out of five, have a minimum number of reviews and must have been listed on TripAdvisor for at least 12 months.

The Curry Culture | Orchard Road

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